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Model Tenute Cuffaro
Condition New
White; 2016; Region: Sicily
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2 Item Items
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Euphrasia Insolia Sicilia DOC
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Alcohol Content: 13%Serving Temp: 11 °C
Vinification and Aging: the grapes are harvested in the second decade of September; after the Diraspa-Pigitura the crushed grapes are macerated for 10 - 12 hours at a temperature of 8-10 ° C. The must is decanted cold and after clarification is fermented at temperatures of 12-14 ° C. After fermentation, the wine remains on its lees, aging "sur-lie", until March (about 6 months).
Bright golden yellow color and soft greenish reflections. The nose offers a delicate bouquet with notes of white peach, exotic fruit, flowers of broom and orange blossom, embellished with mineral nuances. In the mouth it is fresh, fragrant and sapid.
Food Pairing:
Goes well with shellfish, appetizers and snacks.