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Red, 2012; Region: Tuscany
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Poggiarelli Brunello di Montalcino DOCG
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Alcohol Content: 14.5 %Soil Type: Rocky, with favourable exposure to sun.Serving Temp: 10-15 °CCultivation System: Spurred CordonAging Method: Aged in French oak tonneaux for 24 months
The nose is full of dark fruit, spiced blackberry, hints of baking spice, and some Tuscan brush. On the palate the wine has real depth of flavor, darker fruits, more saturated flavors then the savory portions sweep forward, wild mushroom, rosemary, coriander. The tannic structure begins to show, fine grain and in balance and supports the supple richness where more wild cherry and blackberry flavors come to the front spiced with bits of savory earth. The wine comes together in the finish showing lots of complexity, a rich mid palate and long balanced finish.
Goes well with Beef, Lamb, Game and Poultry.